Starters

Homemade soups

Deep-fried Camembert with rich port and cranberry sauce

Fresh Irish prawns served on a bed of seasonal salad accompanied by fresh avocado and our famous seafood sauce

All starters served with a selection of home-made breads  

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Main Courses

Homemade beef in Guinness pie with a puff pastry topping

Traditional Irish baked ham

Breast of Chicken, stuffed with our very own special black pudding stuffing

T-bone steak. Irish, juicy and tender

All main courses served with fresh locally grown vegetables

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Home-made Desserts

Trifle

Apple Pie

Raspberry Cheesecake

Chocolate Torte

All desserts served with fresh Irish cream.